Kikkoman: $.55 coupon and newsletter with more savings and recipes


Let Kikkoman do the cooking all year long!  Sign up now for the Kikkoman email newsletter to get the latest recipes and entertaining tips.

Thanks to Kikkoman, everything you need to make a fabulous Chinese New Year feast is no further away than your local supermarket.  Once you’ve planned your menu, using the recipes listed at the end of the Guide, visit the Asian food aisle to stock up on Kikkoman sauces. They’re all you need to transform everyday ingredients into authentic Chinese specialties.

After you sign up for the newsletter, click up top on ‘offers’ and print a coupon right away!


February 19, 2015 marks the beginning of the start of the Chinese Lunar Year 4713 – the Year of the Ram.  Celebrate the 15 day New Year’s Festival with your own Chinese New Year dishes!  Here is Kikkoman’s Complete Guide to the Chinese New Year to help you celebrate.  

Gung Hay Fat Choy!  (Wishing you good health and prosperity!)

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