Ugh…I’m not sure I’m ready for any of it. It’s been 90 degrees here the last THREE days and I’m already done with it! I’ve sweated too much! (And mind you, a week ago it was 57 degrees. We went from 57 degrees to 90 from Sunday to Friday – ridiculous, right?) Summer is not kind in the South. It starts in mid-May (sometimes late April) and lasts until mid-October. Not kidding!! My son was born on October 20th – it was close to 80 degrees the day I went into the hospital. You talk about a miserable pregnant woman!
But alas, it is inevitable. Summer must come. And if anything good comes from summer it’s lounging by the pool and barbeques. Which, as a matter of fact, we fired up our grill for the first time of the season this afternoon and grilled some DELICIOUS burgers. So, if I can have a burger like that a couple times a week then summer can’t be that bad, right? Ugh, just remove the heat and the mosquitoes please!
Our poor grill has been around for six years. It’s a charcoal grill. I’m not sure how long those things are supposed to last but I kinda think of them in dog years, which means ours is probably 43. I’d love to replace it. But we don’t have natural gas and I don’t like the idea of dealing with a propane tank. ,So….what to do?
Well, there is an alternative to charcoal and propane. The solution is an Electric BBQ Grill.
What?
Yes, an electric grill. I think I’m in love. No messy charcoal to buy and deal with. No propane takes to buy and deal with.
Just electricity… and glorious hamburgers…
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