An important thing to consider when starting and maintaining a stockpile is expiration dates. If you buy stuff that you can’t use before it goes bad, well, then that’s not a good deal right?
There are some items that might surprise you on how long they can keep if unopened and stored properly.
Here’s a list of food shelf life past their “expiration dates” – general categories with specific brand examples noted in (parenthesis):
Brown sugar
Indefinite shelf life, stored in a moistureproof container in a cool, dry place.
Coffee, canned ground
Unopened: 2 years
Opened: 1 month refrigerated
Coffee, gourmet
Beans: 3 weeks in paper bag, longer in vacuum-seal bag (after this time, color or flavor may be affected, but product is still generally safe to consume)
Ground: 1 week in sealed container
Coffee, instant
Unopened: Up to 2 years
Opened: Up to 1 month
Dried pasta
12 months
Frozen dinners
Unopened: 12 to 18 months
Frozen vegetables
Unopened: 18 to 24 months
Opened: 1 month
Honey
Indefinite shelf life
Juice, bottled (apple or cranberry)
Unopened: 8 months from production date
Opened: 7 to 10 days
Ketchup
Unopened: 1 year (after this time, color or flavor may be affected, but product is still generally safe to consume)
Opened or used: 4 to 6 months (after this time, color or flavor may be affected, but product is still generally safe to consume)
Maple syrup, real or imitation
1 year
Maraschino cherries
Unopened: 3 to 4 years
Opened: 2 weeks at room temperature; 6 months refrigerated
Marshmallows
Unopened: 40 weeks
Opened: 3 months
Mayonnaise
Unopened: Indefinitely
Opened: 2 to 3 months from “purchase by” date (after this time, color or flavor may be affected, but product is still generally safe to consume)
Mustard
2 years (after this time, color or flavor may be affected, but product is still generally safe to consume)
Olives, jarred (green with pimento)
Unopened: 3 years
Opened: 3 months
Olive oil
2 years from manufacture date (after this time, color or flavor may be affected, but product is still generally safe to consume)
Peanuts
Unopened: 1 to 2 years unless frozen or refrigerated
Opened: 1 to 2 weeks in airtight container
Peanut butter, natural
9 months
Peanut butter, processed (Jif)
Unopened: 2 years
Opened: 6 months; refrigerate after 3 months
Pickles
Unopened: 18 months
Opened: Discard if slippery or excessively soft.
Protein bars (PowerBars)
Unopened: 10 to 12 months. Check “best by” date on the package.
Rice, white
2 years from date on box or date of purchase
Salad dressing, bottled
Unopened: 12 months after “best by” date
Opened: 9 months refrigerated
Soda, regular
Unopened: In cans or glass bottles, 9 months from “best by” date
Opened: Doesn’t spoil, but taste is affected
Steak sauce
33 months (after this time, color or flavor may be affected, but product is still generally safe to consume)
Tabasco
5 years, stored in a cool, dry place
Tea bags (Lipton)
Use within 2 years of opening the package
Tuna, canned
Unopened: 1 year from purchase date
Opened: 3 to 4 days, not stored in can
Soy sauce, bottled
Unopened: 2 years
Opened: 3 months (after this time, color or flavor may be affected, but product is still generally safe to consume)
Vinegar
42 months
Worcestershire sauce
Unopened: 5 to 10 years (after this time, color or flavor may be affected, but product is still generally safe to consume)
Opened: 2 years
This would be a handy list to print and keep near your stockpile storage area for reference! You can check out the Household products expiration list here.
Read more about expiration dates here.
This information was collected from internet sources, including an article at RealSimple.com
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