Ham or Chicken Fried Rice
1 cup frozen carrots and peas
3 cups cooked rice
1 cup cooked cubed ham or chicken
1-2 Tbsp olive oil
1 egg
2 Tbsp soy sauce
In a large bowl, combine the peas and carrots, rice and ham or chicken. Mix well. Heat oil in a large skillet. Pour rice mixture into skillet and stir over medium heat until heated through, a couple of minutes. Add the egg. Cook and mix in with the rice mixture until the egg is done to your liking. Mix in the soy sauce just before serving.
This recipe is courtesy of Dede and she also has a recipe for Apple Rice Toffee! (Have you ever used rice in a dessert before??? I haven’t! Can’t wait to check it out!)
The first time I'd heard of rice in a dessert, I thought "nasty!" But the apple rice toffee and pineapple cream rice are seriously so good! It's weird:-)