When I was a kid I thought this was the BEST SNACK EVER. And even as an adult, I still think it’s pretty darn good.
As a kid, I loved it because even at 4 years old, I got to help make it. It was such a treat that I loved every time we did it. Looking back, I know WHY we had it so much – it’s cheap to make!
I introduced Bug to this snack a couple weeks ago. Much to my delight, he loves it too!
- Take saltine crackers
- Spread with Peanut Butter
- Add marshmallows
As a kid, I was meticulous about getting NINE marshmallows on the cracker. Nine is the perfect number. They puff up just a little when they are cooked so it covers the cracker completely. In the picture , I made a smiley face on one for Bug and I’m sure you can tell the ones he did. ;)
Now comes the tricky part, broil in the oven for about 3 minutes (if the oven has been preheated which I suggest). You want the tops of the marshmallows to be golden brown.
I was a little out of practice when I made these – some of them got a tad too dark but they were still delicious. Just be warned that the difference in perfect and burnt is literally a matter of seconds.
Enjoy!
We did similar in my holdouts, just no pb…pretty good but i want to try your way